πŸ‡¬πŸ‡§ This workshop is also available in English

Do you recognize this?

  • You're having trouble extracting espresso perfectly
  • Frothing milk or making latte art remains difficult
  • The espresso does not always come out of the machine properly
  • You're not getting the most out of your coffee machine
Barista gebruikt zandgeel half-glazed espresso kopje bij het zetten

This is how a private barista workshop at home works

During a private barista workshop at home, Geertjan comes to your home and you work directly with your own espresso machine and bean grinder .

No general training, but personal guidance that is fully tailored to your equipment, your level and your coffee preferences.

  • training on your own machine
  • tailored to level
  • directly applicable
  • relaxed atmosphere

In a relaxed setting , without rush or pressure, you will learn how to make optimal use of your coffee machine and how to take steps that you will actually continue to apply at home.

Portafilter wordt nauwkeurig gewogen tijdens een Sage privΓ© barista workshop aan huis, met focus op juiste dosering en consistente espresso extractie.

What to expect

You'll receive personalized barista training on your own Sage espresso machine, fully tailored to your level and needs, so you can apply and repeat everything immediately. In a relaxed atmosphere, you'll learn practical tips and techniques that will help you make better coffee right away, without the dull theory.

πŸ‘‰ Receive a personal price indication
  • Training on your own espresso machine and tools
    You learn directly on your equipment, so you can repeat everything effortlessly after the workshop.
  • Tailored to your level and questions
    Whether you are just starting out or have been making coffee for a while, the workshop is tailored to your needs.
  • Directly applicable tips & techniques
    No theory to remember, just practical tools that will help you make better coffee today.
  • A relaxed, personal atmosphere
    No dry training, but calm practice, trying and asking questions β€” with the joy of making coffee.
Geertjandebaristaman geeft als barista coach en koffie training uitleg over melkschuim en latte art tijdens een prive workshop aan huis

Guided by an experienced barista at home

The private barista workshop at home is led by Geert-Jan, an experienced barista and trainer with over 10 years of experience and SCA Intermediate certification.

Thanks to his extensive practical experience, he quickly identifies areas for improvement and tailors his advice directly to your espresso machine and coffee grinder.

Read more about Geert-Jan

Geert-Jan is a seasoned barista and coffee trainer with over 10 years of experience in specialty coffee . Over the years, he has given hundreds of workshops and training sessions to both individuals and professionals.

Geertjan is SCA Intermediate certified and works with a variety of espresso machines and bean grinders daily. This allows him to quickly identify any issues and know exactly what adjustments are needed to achieve better resultsβ€”tailored to your equipment.

Sage espressomachine met weegschaal en verse koffiebonen tijdens een privΓ© barista workshop, gericht op techniek, instelling en thuisgebruik.

Experience with all Sage models

During workshops we work with a wide range of Sage machines and possibly other brands, including:

Sage Barista Express, Impress, Pro, Oracle, Dual Boiler but also brands such as ECM, Rocket, Rancilio, La Marzocco, Gaggia, Profitec and Lelit.

➑️ Whatever machine you use, you'll receive guidance tailored to your setup.

Een deelnemer schenkt een perfect hartje in zijn cappuccino tijdens de Barista Workshop in Amsterdam.

What exactly will we do during the private barista workshop?

During our private barista workshop at home, we use a clear and proven structure. This way, you know exactly what you'll learn and what you'll take home with you .

You can choose from one or all components. This is clearly shown in the quote.

1. Short theory – better understanding what you buy, taste and prepare

We start with a concise explanation that will help you make better choices about coffee beans and settings.

You will learn, among other things:

  • Where coffee comes from and how provenance influences taste
  • The difference between light, medium and dark roast
  • How Roast and Freshness Affect Espresso
  • Which coffee beans suit your taste preference

No long theory, but just enough to make more conscious choices when buying and using coffee.

Espresso wordt beoordeeld in een shotglas tijdens een Sage barista training aan huis, waarbij extractie en smaak centraal staan in persoonlijke begeleiding.

2. Practice – mastering espresso

Then we will start working extensively on making espresso.

You will learn:

  • How a good espresso is made
  • What goes wrong when an espresso runs too fast or too slow
  • Which parameters really make a difference (grinding degree, dosage, flow time)
  • How to recognize and correct your settings

The goal is for you to understand why an espresso succeeds or fails β€” and how to fix it yourself.

Geert-Jan van der Molen geeft privΓ© barista coaching aan huis en serveert een latte tijdens een persoonlijke espresso workshop met professionele espressomachine.

3. Practice – frothing milk & basic latte art

If milk drinks are part of your coffee moment, we will pay specific attention to this.

You will learn:

  • Which milk froths best
  • How to make microfoam without big bubbles
  • How to check milk temperature and structure
  • The basics of pouring for simple latte art

4. Wrapping Up – Bringing It All Together

At the end of the workshop:

  • Make your own espressos and milk drinks
  • Do you understand how to adjust your settings?
  • Do you know what to look for in coffee beans?
  • Do you have concrete tools to consistently make better coffee at home?

You can immediately incorporate this knowledge into your daily coffee routine.

Results after the workshop

Afterward, you'll know not only what to do, but more importantly, why . This ensures you'll continue to confidently make great coffee for weeks and months to come.

Price indication Private Workshop at Home

Private workshop at home from €78 (incl. VAT)

βœ”οΈ Training from 1 hour, fully tailored to your own espresso machine

βœ”οΈ Includes the use of specialty coffee beans

βœ”οΈ Suitable for 1–5 participants (more upon request)

βœ”οΈ Travel costs: €0.23 per km from Utrecht (return)

Want to know an exact price for your location and needs? Send me a messageβ€”I usually respond the same day.

Do you live in Utrecht or the immediate vicinity? Then a short private workshop is available from €78 including VAT. For Amsterdam, Rotterdam, other regions or longer workshops, you will receive a clear, tailor-made price indication beforehand. This way, you know exactly what to expect before you book.

Private Barista Workshop at home

Frequently Asked Questions

Koffie wordt gelijkmatig getampt tijdens een Sage Dual Boiler privΓ© barista workshop aan huis, met aandacht voor techniek en espresso consistentie.

Is this workshop suitable if I have just purchased an espresso machine?

Yes, definitely. Especially when you are just starting out, a workshop is valuable. You will learn directly how to use your machine properly, so that you can achieve results faster and make coffee with more confidence. But even if you have had an espresso machine for a while, a training can be surprisingly educational. I regularly meet coffee lovers who have been making coffee for years, but still notice that there is more to get out of their machine. With a few practical tips, your coffee will suddenly taste really good again.

Will the workshop be tailored to my level and equipment?

Yes, always. Whether you are just starting to make coffee or have been making espresso for years, the workshop is tailored to your needs. We work with your own machine and grinder, at your own pace. No standard story, but advice and explanation that fit your experience, your questions and your coffee goals.

Do I need a separate coffee grinder for this workshop?

Not necessarily. We'll work with what you already have. Do you have a built-in grinder or a separate one? That's fine. Do you make coffee with pre-ground beans? Then we'll figure out how to get the most out of them. It is recommended to use a bean grinder to get your espresso extraction right.

Can I also learn how to froth milk and make basic latte art?

Definitely. During the workshop you will learn how to froth milk with the right temperature and structure β€” without big bubbles, just as it should be for cappuccinos and latte art. If you are interested, we will also practice pouring and you will get tips for your first heart or rosette.

How long does the home workshop last?

The workshop lasts an hour and a half. That's enough time to work together on your focus point, whether that's making espresso and adjusting the coffee grinder, frothing milk, or a specific point of interest, without it becoming overwhelming.

Of course, we will tailor the pace and format to your experience and interests β€” it's your time.

Is the workshop intended for one person or can I participate with someone else?

You can easily take the workshop alone or with a partner. Whether you prefer a one-on-one session or want to learn with others, such as your partner, colleagues, or friends, I ensure everyone actively participates and learns at their own level. When booking, please let me know how many people you'll be with, and I'll adjust the format and quote accordingly.

Barista workshop at home – for your Sage Barista Touch Impress

Barista workshop at home with the Sage Barista Touch Impress

Become your own barista at home – learn to get the most out of your Sage Barista Touch Impress with a private workshop at home, fully tailored to your coffee routine.


πŸ”Ž Get to know your Sage Barista Touch Impress

The Sage Barista Touch Impress is known for its smart technology, intuitive touchscreen, and automatic milk frother. But truly great coffee starts with your settings. During this private barista workshop at home, Geertjan the Barista will guide you step-by-step to get the most out of your machine, beans, and skills.

Whether you're a beginner or can already make a decent espresso, this practical workshop is fully tailored to your experience and coffee goals. It's done directly on your own equipment, so no confusion or hassle afterward.


What will you learn during this private workshop?

This approximately two-hour session consists of a mix of theory, practice, and personal coaching. You will learn, among other things:

β˜• Perfecting Espresso

  • What makes the perfect espresso?
  • Grinding degree, throughput time, quantity, tamp pressure
  • Identifying & Solving Extraction Problems

πŸ₯› Frothing milk & latte art

  • Which milk froths the best?
  • How do you foam microfoam without bubbles?
  • Basics of latte art (hearts, rosetta)

πŸ“Š Adjust and calibrate

  • How do you optimally configure your Sage Touch Impress?
  • Choosing coffee beans that suit your taste profile
  • Correct settings for different beans

🧠 Theory behind your cup of coffee

  • Coffee origin: what determines its taste?
  • How Harvest, Roast, and Grinding Affect Flavor
  • Buying coffee beans: what should you pay attention to?


Who is giving the workshop?

Geertjandebaristaman – SCA Intermediate certified, specialist in Sage equipment, espresso technology, and bean expertise. With years of experience training home baristas and the hospitality industry, he'll help you upgrade your coffee routine without the need for dry theory.

β€œGeertjan gives practical advice that works – not just from a book, but tailored to your equipment and taste.”


Customized workshop – at home or on location

  • Private workshop at home – on your machine
  • Maximum 5 participants (more upon request)
  • For beginners and advanced users
  • Also possible for business or on location

After completing the contact form, you'll receive a free, no-obligation quote based on your location. Everything will be tailored to your situation, questions, and level.


🎯 Are you looking for this?

This barista workshop perfectly answers frequently asked questions such as:

  • β€œHow do I properly set up my Sage Barista Touch Impress?”
  • β€œWhy does my espresso taste bitter or sour?”
  • β€œWhich grind and beans are right for my machine?”
  • β€œHow do I learn to froth milk for cappuccino or latte art?”

❓ Frequently asked questions about the barista workshop at home

🏑 Where will the workshop take place?

The barista workshop takes place right at your home, using your own espresso machine – no lugging equipment or awkward surroundings. You'll be making perfect coffee in your own kitchen!

β˜• Do I need to be able to use the Sage Barista Touch Impress properly?

Absolutely not. The workshop is completely tailored to your skill level. Whether you're just starting out or have already made a few hundred espressos, you'll learn exactly what you want to improve.

πŸ› οΈ What exactly will I learn during the workshop?

You will learn, among other things:

  • how to properly set up the Sage Barista Touch Impress,
  • how to make espresso consistently and with taste,
  • frothing milk and basic latte art techniques,
  • and how to choose beans and settings that suit your taste.

⏳ How long does the workshop last?

Approximately 2 hours, with plenty of time for practice, asking questions and personal guidance.

πŸ‘₯ Can I attend the workshop with several people?

Yes, up to 5 people per session is ideal. More participants are possible upon request. Practicing, tasting, and learning together makes it extra fun!

πŸ’° How much does the barista workshop at home cost?

After completing the contact form, you'll receive a free, no-obligation quote tailored to your location and needs. No surprises later.

πŸŽ“ Who will be giving the workshop?

The workshop will be led by Geertjan de Baristaman , SCA Intermediate certified and a specialist in home barista training. It's practical, personalized, and has years of experience with Sage machines.

πŸ“‹ Do I need anything in advance?

Make sure your machine and grinder are ready. Have any doubts about your equipment or beans? No worries – Geertjan will help you with that during the session.

πŸš€ What if I have questions after the workshop?

You can always contact Geertjan for additional tips or advice. The workshop is practical and sustainable – so you can truly move forward.


πŸ“© Ready for better coffee?

Curious what this workshop can do for you? Fill out the contact form and receive a quote. Together, we'll determine what you need to become the barista you want to be at home.

β˜• Deliciously practical, delicious coffee – all at home.