🇬🇧 This workshop is also available in English

Train your team in coffee experience

Want to teach your team how to serve real coffee quality, with perfect espressos and silky-smooth milk foam?

Whether you work in a restaurant, hotel, espresso bar, or lunchroom, good coffee is a calling card. This business barista workshop will help your staff:

  • Better understand what good coffee is
  • To work more efficiently and consistently
  • Improve your latte art and milk frothing skills
  • To serve your coffee menu professionally
Een barista workshop deelnemer schenkt melk in een koffie kopje

Immediate results on the work floor

The training takes place on your own equipment, so your team learns on the machines they use every day. The results?

Fewer errors, faster preparation, better taste and higher customer satisfaction.

💬 Vragen? WhatsApp Geert-Jan!
Deelnemer leert hoe je een perfecte espresso zet tijdens de Barista Workshop in Amsterdam.

What your team will learn (and can apply immediately)

Each training is tailor-made, but frequently requested components include:

  • Espresso extraction and settings
  • Frothing milk without bubbles
  • Latte art techniques
  • Device maintenance & workflow
  • Taste recognition & error analysis
  • Coffee consistency within a team
barista laat de techniek van het schuimen van melk zien aan een groep tijdens een barista workshop

1-on-1, team training or group session

Training sessions of 1 or 2 hours can be used flexibly:

  • For new employees or complete teams
  • 1-on-1 coaching or group format
  • Regularly recurring training (e.g. quarterly training)
  • Also possible as a start-up for a new espresso machine or coffee brand
Barista-coach werkt met de espressomachine in de trainingsruimte tijdens een workshop.

For every brand and type of machine

Whether you work with La Marzocco, Rancilio, ECM, Kees van de Westen, or another brand – Geert Jan has practical experience with dozens of brands and adapts his training seamlessly.

Complete Business Barista Training Overview

  • Trainer: Geertjandebaristaman
  • Type: Practical barista training at your own workplace
  • Target group: Hotels, restaurants and hospitality teams, companies
  • Standard duration: 2 hours (most chosen)
  • Alternative: 1 hour with specific focus
  • Possible Content:
  • - Coffee knowledge & roasting
  • - Espresso & extraction
  • - Milk & latte art
  • - Equipment, cleaning & maintenance
  • Group advice: Maximum 5 participants per hour
  • Pricing structure: Fixed price per workshop
  • Location: Throughout the Netherlands (including preparation and travel costs)
  • Aftercare: PDF summary with knowledge, tips and recommended suppliers
💬 Vragen? WhatsApp Geert-Jan!
Geert-Jan van der Molen geeft privé barista coaching aan huis en serveert een latte tijdens een persoonlijke espresso workshop met professionele espressomachine.

Geertjan the barista

With over 10 years of experience in the specialty coffee world, Geert-Jan is the ultimate coffee coach.

  • Skilled in coaching business teams
  • Providing private workshops at home on a weekly basis
  • Knowledge of espresso extraction processes, milk frothing, latte art, cleaning and gastronomy
  • Flexible, personal and skilled in sensing level and needs
Read more about Geertjandebaristaman
koffie coach begeleid deelnemer van barista workshop in het schuimen van melk op een espressomachine

After-service and advice after the training

After the training, Geert Jan is available for quick questions or advice. Follow-up training can also be scheduled for further development or for new employees.

Geertjandebaristaman proost met barista workshop deelnemers in Amsterdam op een leuke workshop.

Ready to upgrade your coffee experience?

A better coffee experience starts with well-trained staff. Contact us and discover how corporate barista training can take your business to the next level.

💬 Vragen? WhatsApp Geert-Jan!

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Business Barista Workshops and Coffee Courses on Location for Companies

Business Barista Workshops and Coffee Trainings

Want your team to consistently make better coffee , work more efficiently, and feel more confident behind the espresso machine? With a corporate barista workshop or on-site coffee course, employees gain directly applicable knowledge for their own workspace and equipment .

Geertjandebaristaman provides professional, accessible coffee training for companies and hospitality teams. The workshops are practical and tailored to the level, role, and daily routines of your employees.

Because the training uses the existing espresso machine and bean grinder , it seamlessly integrates with the work environment. This makes these coffee training courses not only educational but also immediately profitable.

The Ultimate Barista Experience – complete coffee training for teams

One of the most popular programs is the Ultimate Barista Experience . This comprehensive barista workshop is designed for hospitality and corporate teams looking to elevate their coffee quality.

  • Suitable for up to 5 participants per round
  • Ideal for team training, onboarding or further education
  • Balance between theory, practice and experience

Barista Workshop Essentials

Coffee theory
Participants will learn the basics of coffee: origin, processing, roasting, and brewing methods. This knowledge forms the foundation for understanding flavor, extraction, and quality.

Espresso extraction
Practical exercises on grinding, dosing, tamping, and throughput time. There's a strong focus on hygiene and consistency, essential for any professional environment.

Art of Milk – milk and presentation

Frothing milk
Learn how to create different milk textures for cappuccino, latte, and flat white. Focus on consistency and speed during service.

Latte art basics
An introduction to latte art (such as heart and tulip) and insight into how presentation contributes to the coffee experience of guests or colleagues.

Hardware Mastery – Equipment and Maintenance

Adjustment of equipment
Participants learn how to correctly adjust their espresso machine and bean grinder for taste and workflow. This ensures consistent quality and fewer errors.

Maintenance and cleaning
Daily and periodic maintenance is discussed in detail. Proper maintenance extends the lifespan of machines and prevents taste problems and malfunctions.

Why choose a corporate barista workshop?

Business coffee training contributes to:

  • Consistent coffee quality
  • Work more efficiently during peak times
  • More knowledge and self-confidence among employees
  • Better coffee experience for guests and colleagues
  • Stronger team dynamics

A well-trained team makes a visible difference on the work floor.

Interested in a business coffee training?

Want to know which barista workshop or coffee course best suits your company or team?
Contact us without obligation for a tailor-made proposal and discover how your employees can develop into confident baristas in their own workplace .