Torani Classic syrup: flavor and use

With Torani Classic syrup, you add flavour and sweetness to coffee, lattes and iced coffee. Choose the flavour that suits your drink and decide how much syrup to use.

Which flavour should you choose?

Caramel and hazelnut are different flavour profiles. When choosing, look at the full product name: Classic Hazelnut and Sugar Free Hazelnut, for example, are different versions.

For each product, check the flavour description and the information about ingredients and nutritional values.

For hot coffee and iced coffee

Stir the syrup into your coffee or espresso. For a latte, add milk. For iced coffee, you can first mix the syrup with cooled coffee and then add milk and ice cubes.

Start with a small amount, stir and taste. This way you can adjust the flavour and sweetness to your preference and the size of your drink.

Easy dosing with a pump

The separately available gold Torani pump for 750 ml bottles dispenses approximately 7.5 ml per full pump. Two full pumps are approximately 15 ml.

Read our tips for using and dosing Torani syrup and the instructions for the Torani pump.

Classic or sugar-free?

A Classic syrup and a sugar-free version have a different composition. Therefore, compare the information for the exact variant. A drink with sugar-free syrup is not automatically completely sugar-free: milk and other ingredients also count.

Ingredients and storage

Ingredients, allergens and nutritional values vary by flavour and version. Use the information that belongs to your bottle. Read more on our page about ingredients, allergens and nutritional values.

For storage and shelf life, follow the instructions on the label. Also check our explanation about storing Torani syrup.

Choosing a flavour

View the Torani syrups at De Barista Shop. You can find more drink ideas in Torani's recipes.